quicko: cider

My Australian friends are always surprised to learn that cider does not have to be alcoholic.  (I, for one, was surprised to learn that it could be.)  American cider is one of my favorite drinks (hot chocolate and root beers floats give it a pretty good run for its money, though) and can be served cold or hot.  Both versions are fantastic.  Cold apple cider is generally a fall beverage, served at bonfires along with s'mores.  Hot apple cider is more of a winter drink, particularly a month or two either side of Christmas.